Low-carb diets boost egg sales

Filed under: In The News — Tags: — @ April 21, 2004

eggs.jpgThe egg industry is doing better than ever thanks to the large number of low-carb dieters. At the same time, the diets have put the nation’s potato farmers — as well as orange growers, bakers and pasta makers — on the defensive.

“We’re all for it — most definitely,” said egg farmer Paul Bahan. “Business for egg ranchers is very, very good.”

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