Low-Carb Beef Fajitas With Peppers

Filed under: Low-carb Recipes — @ February 26, 2006

Here’s a hearty meal recipe for you with just 10.5g net carbs, 19g fiber, and a whopping 46.5g protein that will satisfy your need for Mexican food without blowing your commitment to the low-carb lifestyle. Muy bien!

BEEF FAJITAS WITH PEPPERS

3 garlic cloves, pushed through a press
1 teaspoon salt
2 tablespoons lime juice
1 jalapeno pepper, finely chopped
2 teaspoons ground cumin
2 tablespoons olive oil
2 1/2 pounds skirt steak, trimmed and cut into large pieces 1 tablespoons canola oil
1 green bell pepper, cut into thin strips
1 red bell pepper, cut into thin strips
1 small red onion, thinly sliced
12 controlled carb flour tortillas
3/4 cup green salsa
3/4 cup sour cream
1/4 cup chopped fresh cilantro

You can start your own fiesta with this recipe by clicking here.

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