Low-Carb Fried Chicken Has Arrived

Filed under: Low-carb Recipes — @ March 28, 2006

Tender, juicy chicken covered with a crispy, crunchy fried coating delivering a scintillating sensation in your…oh, hi there! How’s it going? What’s that? Do you think I’m being cruel talking about FRIED CHICKEN when everyone knows that particular food is strictly off limits when it comes to low-carb living, right?

NOT ANYMORE thanks to an incredible product called Long’s Fry It Right. This unbelievable product is loaded with protein and has less than 1 gram of carbohydrate per serving! WOW! I think it makes the best-tasting fried chicken you’ll ever lay your low-carb lips on. Yee haw!

I made up this recipe for fried chicken just for you! Mmm mmm good! Go get ‘em cowboy!


Variety Of Chicken Breasts, Wings, Thighs, and Legs (mix & match)
Long’s Fry It Right
2 Beaten Egg Whites
Canola Oil

Click here to learn more about Long’s Fry It Right product and to see the directions for making my fried chicken recipe! ENJOY!


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