Homemade Low-Carb Vanilla Coconut Ice Cream

Filed under: Low-carb Recipes — Tags: , — @ June 10, 2006

HOMEMADE LOW-CARB VANILLA COCONUT ICE CREAM

6 egg yolks
14 packets Splenda
2 cups heavy cream
1 can (13.5 ounces) Taste of Thai Unsweetened Coconut Milk
2 teaspoons coconut extract
1 teaspoon vanilla extract
1 cup NOW Foods Medium Shred Unsweetened Coconut

Click here to find out how to make this cold, refreshing low-carb dessert that is perfect for those hot, summer days!

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