The Hunt For A Trans Fat Replacement Leads to Another Fat That Spikes Your Blood Sugar

Filed under: Health — @ February 21, 2007

As if trans fats weren’t bad enough. Now the hunt for a replacement to plop into those processed foods apparently isn’t going so well.

A new fat with the tough-to-pronounce name “interesterified fats” may bring a whole new host of health threats, according to a new study in the journal Nutrition & Metabolism.

Click here to find out just what kind of damage these interesterified fats may do.


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