Posted by Jimmy Moore on July 9 in Low-carb Recipes


Grilled chicken cooked with savory spices is low-carb bliss
Chicken is one of the most versatile "diet" foods available for people who are trying to lose weight regardless of the method (except for vegetarians or vegans, bless their hearts). It is completely devoid of any carbohydrates and is low in fat for people who eat a low-carb, low-fat, or whatever kind of diet.
But what makes chicken so truly incredible is when it is cooked up on a grill with yummy seasoning such as garlic and rosemary. Talk about your lip-smackin', have a good time, deliciously healthy way to eat while following your chosen weight loss plan. This is the life.
Special thanks to Kimkins for providing this excellent low-carb recipe today which can be easily stored and munched on for quick and easy meal or snack preparation. Give it a try today!
GRILLED GARLIC ROSEMARY CHICKEN
4 boneless chicken breasts, butterflied (see below)
3 tsp fresh rosemary, finely minced
2 tsp garlic powder
1 tsp red pepper flakes (optional)
1 tsp black pepper
Pam olive oil spray
Click here for the cooking directions about how to create this low-carb chicken masterpiece!
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