Low-carb fried chicken recipe

Filed under: Low-carb Recipes — Tags: — @ February 5, 2008

I love to cook and so many people have been begging me to share some of my favorite recipes in a book. I’m certainly considering a “Livin’ La Vida Low-Carb” recipe book because I have some favorites as part of my menu repertoire! Today I wanted to share one such recipe with you that so many people have asked about–low-carb fried chicken!

It was fun playing cameraman and trying to make this recipe with one hand. Christine came in and helped me as I got going with it and the chicken turned out pretty amazing. See for yourself and give it a try if you enjoy good fried chicken. You’d never know this was low-carb!

Watch us cook up our fried chicken recipe in today’s video:

To make this recipe, all you need is four ingredients: 4 Perdue’s Perfect Portions Chicken, 4 Eggland’s Best Eggs, Long’s Fry It Right, and Nutiva Coconut Oil. The first time I ever made this fried chicken, I couldn’t believe how well it turned out. If you miss this usually high-carb food, then how about giving the recipe I shared in Episode 25 of “Livin’ La Vida Low-Carb On YouTube” a try? YOU’LL LOVE IT!!!

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